Our Bēodern Supper Club will take place on the third Thursday of every month, bringing people together for a relaxed evening of good food, music from the Met Office and good company. Think hearty, comforting dishes made for the season rather than elaborate dining - the kind of food best enjoyed around a table with friends, old and new.
Our first Supper Club takes place on Thursday 22nd October, with everyone sitting down together at 7pm for a two-course meal of a main course and dessert.
On the menu:
- Beef & Guiness Stew, Root Vegetables, Sourdough bread.
- Sticky Toffee Pudding, Caramel Whisky Sauce Vanilla Ice cream.
Tickets are £27 per person, with vegetarian and vegan alternatives available on request.
